RESTAURANT MENUS

Tasting set menu 25 €
From a Pax.

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Starters served on individual plates

1 pc Lumpiang Sariwa (Fresh spring roll, sweet garlic sauce and crushed peanuts)

1 pc Okoy (Vegetable and dried shrimp fritters)

2 pcs Lumpiang Shanghai (Fried Meat Spring Rolls)

Starter to share

Kinilaw na tambakol sa gata ("Filipino ceviche" of tuna with cucumber, ginger, vinegar, onion and coconut milk)

Main courses served on individual plates

1 pc Barbecue (Filipino-style marinated pork skewers grilled)

Mixed Pansit (Stir-fried noodles with vegetables and soy sauce)

Nilitsong adobong manok (Roasted chicken drumstick in Filipino "adobo" marinade)

Kaning puti ( White rice)

Desserts to share

Buko Pandan (Panna cotta of pandan, gelatin, tapioca, coconut gel and macapuno)

Leche Flan (Filipino-style Crème Caramel)

Drink

1 drink per person: Water, soft drink, beer or glass of wine

 

Price per person
VAT included

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